??湖南春節(jié)第一餐要吃“年糕”，意為“一年更比一年好”，而少部分湖南的苗族人民，春節(jié)第一餐吃的是甜酒和粽子，寓意可“生活甜蜜，五谷豐登”。
湖北有的地方春節(jié)第一餐喝雞湯，象征“清泰平安”。此外家中的主要勞動力還要吃雞爪，寄意“新年抓財”；年輕的學(xué)子要吃雞翅膀，寓意能展翅高飛；當(dāng)家人則吃雞骨頭，有“出人頭地”之意。
??荊州、沙市一帶，第一餐要吃雞蛋，意謂“實實在在，吉祥如意”。如遇客人，要吃兩個煮得很嫩、可透過蛋白見蛋黃的“荷包蛋”，意即“銀包金，金纏銀，得金得銀”。
江西鄱陽地區(qū)第一餐要吃餃子和魚，意為“交子”和“年年有余”，有的在餃子中放糖塊、花和銀幣，意味著“生活甜蜜”、“長生不老”、“新年發(fā)財”。
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廣東部分地區(qū)春節(jié)第一餐要吃“萬年糧”，即做好足夠春節(jié)三天家人吃的飯菜，寓有“不愁吃喝”之意。潮州一帶，第一餐常吃用米粉和蘿卜干油炸而成的“腐圓”，喝芡實、蓮子等熬成的“五果湯”，寓“生活甜美，源遠流長”之意。
廣西壯族人春節(jié)第一餐吃甜食，表示新的一年生活美好，甜蜜如意。
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福建閩南人春節(jié)第一餐吃面條，寓意“年年長久”，漳州一帶吃香腸、松花蛋和生姜，寓意“日子越過越紅火”。
江蘇、浙江部分地方春節(jié)第一餐要吃由芹菜、韭菜、竹筍等組成的“春盤”，寓意“勤勞長久”。
安徽一些地方春節(jié)第一餐時每人要咬一口生蘿卜，名為“咬春”，可“除菌防病，新年吉祥”。
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關(guān)中、河南部分地方春節(jié)第一餐要吃餃子與面條同煮的飯，叫“金絲穿元寶”、“銀線吊葫蘆”。
臺灣春節(jié)第一餐吃“長年菜”，是一種長莖葉，有苦味的芥萊。有的還在菜里加細長粉絲，意即“綿綿不斷，長生不老”。
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謝謝！。
美國女孩羅斯將來中國訪問。請寫一封電子郵件告訴她中國的飲食習(xí)慣和如何健康飲食
??Dear Ross，
I`M so happy you writting to me。 I`M all right ,thank you for you kindness。On Chinese Diet, I can`t explain for you at once,because of Chinese Food having long history and differences。
??Today ,I will tell you some outline。
First , people have differnt diet habits in different place ,especially in ethnic area。
??But for most Chinese people ,they have three meals a day。We care about nutrition as much as delicious food。In the morning ,we eat something nutritious , such as porridge and steamed buns,or noodles ,eggs,and soybean milk。
?? Almost breakfast are wheat products,because they are benefical to stomach digestion。Of course ,we learn to you to eatting bread and drinking milk,some people think this food are more nutritious than wheat products。
?? At the middle noon, we pay attention to food that can fill our stomach。The most important food in lunch is rice ,just to the south area people。
??In the north area,people eat steamed buns at noon,such as they doing in the morning。The reason why there is such a big difference is north area is suitable for the growth of wheat,south area is suitable for the growth of rice。
??But they both eat vegetables and meat in lunch。Vegetables and meat are cut into pieces ,or slices ,or dilces。 than fired with vegetable oil ,or animal oil。
??This food taste very good after chefs cooking, and they also looks good and smell good。Chinese people care color ,aroma and taste of food。
??Food that have the three points at same time is qualified Chinese Food。Only good noon meal can get rid of the tierying of work 。
?? Dinner is the best ,and the most important ,such as you Americans` diet habits。We love to having dinner with all of the family ,or with friends。
??Dinner`s food is cooked in the same way as lunch ,the only difference is dinner food is more rich than lunch。Some people like to eat western food with their lover for romantice。
??But in China, we don`t approve of eatting too full at dinner,because this is bad for healthy。In some place ,people love midnight snack,for example in Taiwan。
??Midnight snack is richfull , too。Many people choose barbecue and bear as midnight snack,This is very comfortable eatting barbecue with friends at a street barbecue stall。
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So, taody I just can tell you so much ,hope you are saticfied with those explains。I am looking forward to you coming to China ,an then I will take you to eat many Chinese Delicious Food 。
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